Sweet Carolines

Sweet Caroline’s Soft Serve: Plant-Based Frozen Treats
In the Bozeman area,
Sweet Caroline’s
operates as a mobile soft serve business, specializing in high-quality, plant-based frozen desserts. The company is dedicated to providing delicious indulgences that are allergy-friendly and a healthier alternative to traditional ice cream options.

The Sweet Caroline’s Philosophy
Owner Carolyn is passionate about creating yummy treats that everyone, including those with dietary restrictions, can enjoy. The entire menu is plant-based and crafted from quality ingredients, challenging the notion that plant-based foods cannot be as good as their animal-based counterparts.

Where to Find Them
Sweet Caroline’s operates primarily as a food truck and participates in various community events, festivals, and private parties throughout Bozeman, Livingston, and the surrounding Gallatin Valley.

Events: They are a frequent vendor at local gatherings like the SLAM festivals and events at Chico Hot Springs Resort & Day Spa.
Mobile Business: As a food truck, their location changes frequently, so checking their social media pages is the best way to find their current schedule.
Catering: They are available for a variety of special events, bringing their unique soft serve experience to private functions.

Menu Highlights
The menu focuses on delicious soft serve and a selection of complementary treats.

Soft Serve: High-quality, plant-based soft serve available in a cup or sugar cone, with an option for a waffle cone upgrade.
Toppings: A variety of toppings are available to customize your treat.
Specialty Items: They also offer items like ice cream sandwiches, root beer floats, and brownies a la mode.

For the latest schedule and menu updates, be sure to follow their Facebook page or visit the official Sweet Caroline’s website.