Sidewall Pizza Company

Discover Sidewall Pizza Company: Bozeman’s Go-To Spot for Handcrafted Thin-Crust Pizzas and Local Vibes

Tucked away in the artistic heart of downtown Bozeman, Montana, at 207 W Olive St, Bozeman, MT 59715, Sidewall Pizza Company is the ultimate family-friendly pizza haven where locals craft unforgettable meals for fellow Bozemanites and visitors alike. Opened in July 2020 in the historic Emerson Center for the Arts and Culture—replacing the beloved Emerson Grill—this gem draws inspiration from its South Carolina roots in an old tire shop, bringing a fresh twist on thin-crust pizza in Bozeman to the gateway of Yellowstone. With a focus on gluten-free options, vegetarian delights, and vegan-friendly fare, Sidewall Pizza Company embodies Montana’s community spirit: scratch-made ingredients, local brews on tap, and an ambiance that feels like a cozy gathering under the Big Sky. Whether you’re fueling up after a hike in the Bridger Bowl or winding down with friends post-gallery hopping, this spot delivers bold flavors and genuine hospitality that keeps diners raving. Voted among Bozeman’s top pizza joints with a stellar 4.5/5 on Yelp from over 400 reviews and a 7.7 community score on One Bite, it’s no surprise why Sidewall is a must-visit for best pizza in Bozeman MT.

A Story Born in the South, Thriving in Montana’s Mountains

Sidewall Pizza Company’s journey began in a quirky tire shop in South Carolina, where a passionate couple dreamed up hand-tossed, thin-crust pies that honor simplicity and quality. The Bozeman location marks the brand’s bold expansion westward, perfectly suiting the town’s blend of outdoor adventurers and art enthusiasts. Housed in the Emerson Center, the restaurant doubles as a showcase for local artists—walls adorned with original works (many for sale, with 100% of proceeds going straight to creators, no commission taken). This commitment to community extends to every slice: fresh dough made daily, seasonal toppings sourced nearby, and a team of Bozeman locals who treat you like family. Open Monday through Saturday from 11:00 AM to 9:00 PM (closed Sundays), it’s ideal for lunch crowds, happy hour hangs, or late-night takeout—plus, reservations via Resy make it easy to snag a table. In a city buzzing with farm-to-table spots, Sidewall stands out as the affordable pizza restaurant in downtown Bozeman, blending Southern soul with Rocky Mountain freshness.

Menu Highlights: Thin-Crust Masterpieces and Beyond

Sidewall’s menu is a love letter to pizza innovation, featuring thin, crispy crusts that strike the perfect balance of chew and crunch—no flop here, just pure satisfaction. All pies are available in gluten-free crust for $3 extra, with vegan and vegetarian swaps galore. Prices hover in the $$ range (pizzas $13–$22), making it a wallet-friendly win for families or groups. Fire up your cravings with these standouts:

• Classic and Signature Pizzas: Start simple with the Margherita—fresh mozzarella, basil, and extra virgin olive oil on a $17 base—or go bold with the Little Pepperoni, loaded with over 50 cupped, flavorful bites, mozzarella, and a butter-onion-garlic sauce brush for $22. The Arugula Pizza dazzles with peppery greens, prosciutto, and balsamic glaze, while the Hawaiian shines on Fridays with half-off specials. Reviewers obsess over the “fantastic sauce—not too much, not too little” and “10/10 crust.”
• Stuffed Pizza Specialties: For something indulgent, dive into the house-stuffed creations—double-crust wonders cut into six massive slices. The Spinach & Prosciutto packs olive oil, crushed garlic, spinach, prosciutto, ricotta, and mozzarella inside, topped with butter-garlic sauce, pecorino, and basil. Or try the Meatball Madness with crushed tomato, pepperoni, meatballs, ricotta, and a honey drizzle for a sweet-savory punch. These “awesome stuffed pizzas” are a game-changer for sharing.
• Salads and Sides: Balance the indulgence with crisp, vibrant salads like the exceptional Greek (feta, olives, cucumbers, and zesty dressing) or the Smokey Salad with bacon, bleu cheese, and candied pecans. Tuesdays bring Breadstick Tuesday: snag a free order of herb-infused, golden twists with house-made marinara when you buy a pizza—these “best ever” sticks are crispy outside, pillowy inside. Don’t skip the Italian herb breadsticks or calzones for $16–$18.
• Sweets and More: Cap it off with rich, homemade ice cream in flavors like huckleberry or vanilla bean— a Montana nod to local berries. Kids’ menus and build-your-own options keep everyone happy.

From the “solid crisp with quality sauce” to “one of the best pizzas in any city,” the consensus is clear: Sidewall’s pies are flavorful, fresh, and far from bland.

Craft Beverages: Montana Brews Meet Pizza Perfection

Wash it down with a lineup of local Montana beers on tap—think crisp IPAs from Bozeman Brewing or easy sippers from around the Gallatin Valley—plus wines by the glass and craft cocktails. It’s the ideal setup for happy hour pizza and beer in Bozeman, with non-alcoholic options like house sodas for the family. Pair a cold pint with that Arugula pie, and you’ve got a match made in Big Sky heaven.

The Vibe: Artistic, Welcoming, and Pure Bozeman Energy

Walk into Sidewall Pizza Company, and you’re greeted by an open, airy space that buzzes with creativity—exposed brick, high ceilings, and rotating exhibits from Emerson Center artists create a gallery-like feel without the stuffiness. Indoor seating flows seamlessly to a shaded outdoor patio under a massive tree, perfect for Montana’s sunny afternoons or crisp evenings (dining in required for patio access). It’s casual, fun, and unpretentious: families with kids, groups of skiers, and solo diners all fit right in. Staff like Renee and Piper earn props for being “super friendly and attentive,” turning meals into memorable chats. With delivery via Uber Eats and pickup through Toast, convenience is key—no wonder it’s hailed as “the best thin-crust pizza” and a “pleasant surprise” for road-trippers.

Why Sidewall Pizza Company is Your Bozeman Pizza Obsession

In Bozeman’s thriving food scene, Sidewall Pizza Company rises above as the premier family pizza restaurant in Bozeman MT—delivering handcrafted, crowd-pleasing eats in an artistic downtown nook. From the crispy crusts that “crunch all the way home” to the community-driven ethos, it’s where flavor meets heart. Craving a slice after exploring Main Street? Swing by, call (406) 570-0730, or order online today. What’s your ultimate topping combo—we’re betting on the stuffed spinach prosciutto? Your new favorite pie awaits!